It's likely that if you do own a springform pan, you use it for cheesecake, like the No-Bake Key Lime Cheesecake pictured here, and that's about it. There's no need to limit this bakeware piece to ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Hey cheesecake fans, it's your time! With the weather turning chilly and the holidays around the corner, ...

There’s no denying that Americans love cheesecake. This dessert commands a cult-like following, thanks in part to re-runs of “The Golden Girls and an entire restaurant chain that bears its name. (The ...

Using the right pan for cheesecake can make all the difference. Baking a homemade cheesecake takes a bit of effort, but every bite is certainly worth it. Whether you’re baking a classic New York ...

This dessert combines the flavor of an ultra-rich New York-style cheesecake with the velvet texture of custard; crème fraîche accentuates the tang of cream cheese while the nearly burnt top balances ...

Cheesecake, like risotto, is a dish that gets a bad rap for being hard to make and easy to mess up. Tips and tricks abound for making it “right” -- avoiding cracks, a crumbly crust, or any number of ...