A scalable, ready-to-adopt model for advancing nutrition education in medical training DEERFIELD, Ill., Feb. 18, 2026 /PRNewswire/ -- Diet-related chronic disease continues to exert a heavy burden on ...

The online, synchronous Fundamentals of Nutrition course proves to be as worthwhile as it is engaging for UT undergraduates across all majors and rank years. Photo by The University of Texas at Austin ...

The Master of Science in nutrition can be completed in one to two years depending on course load; an undergraduate degree in nutrition in not necessary. The program may be completed full- or part-time ...

Join us for an exciting new course that will discuss the basics of preventative medicine, the various diets, and their impacts. This course offers an in-depth look at obesity, integrating biological, ...

FEDERAL WAY, Wash.--(BUSINESS WIRE)--The Institute for Functional Medicine (IFM) and the American Nutrition Association (ANA) today announced a new online course, Therapeutic Food Plans: A Component ...

Registration is now open for NGx 2026, a four-day short course exploring precision nutrition, exercise, genetics, and ...

The Sacramento State Master of Science in Nutrition and Food program prepares students for leadership and advocacy in nutrition programs and policy. Students apply nutrition and food research to ...

Aunt Jean’s family-favorite cranberry and almond cheeseball will get a visual makeover thanks to niece and Purdue University Department of Nutrition Science senior Gabrielle Joley’s new food styling ...

Students interested in expanding their knowledge in nutrition may choose to pursue the minor in Nutrition offered by the Department of Biomedical & Nutritional Sciences. Prior to declaring the minor, ...

In an age where health challenges like obesity, PCOS, diabetes, thyroid imbalance, and digestive issues continue to rise, especially among young adults, the need for trained nutrition professionals ...