7 Easy Indian Recipes You Have to Try!

Treasured Indian cooking class…sneak peek into a fun night of cooking and feasting. The highlight is always the smoke technique which is a game changer in the ‘breyani game’. We also prepared a lamb vindaloo and prawn curry…and to go with it piping hot roti. For dessert decadent wedding soji! Next class on Wednesday, 19 June. Early bird discount R650 if booked and confirmed by 31 May. Normal price R695 per person. | Yudhika & Company

🥘 Indian Cooking Masterclass Ready to master the vibrant flavors of India? We’re back! Check out these highlights from last year’s class—now it’s your turn to get behind the apron. 👩‍🍳👨‍🍳 We have two intensive, hands-on days • 📅 Day 1: Jan 25th | The Basics of Indian Cooking Master the pantry, understand the spices, and learn the foundation of traditional Indian dishes. • 📅 Day 2: Feb 2nd | The Secret Sauces The heart of every great curry is the sauce. Learn how to create different bases